Banana Cream Dessert - Recipes

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Results 1 - 10 of 176 for banana cream dessert

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1. BANANA CREAM DESSERT

Mix first 3 ingredients and ... Combine powdered sugar, cream cheese, and half of Cool ... crust. Layer sliced bananas over the cheese mixture. Pour ... over the pudding layer.

2. BANANA CREAM DESSERT

Combine crumbs, butter and sugar ... in bottom. Combine cream cheese, powdered sugar and 4 ... on crust. Toss banana slices with pineapple juice; spread ... 4 oz. Cool Whip.

3. BANANA CREAM DESSERT

Cream together 2 cups flour and ... with 4 sliced bananas. Then mix in a ... with 3 ounce package of chopped walnuts. Refrigerate. Servings: 12.

4. BANANA CREAM DESSERT

Break angel food cake into ... of cake. Slice bananas on top of pudding. Spread ... with crumbled candy bars. Refrigerate overnight. Serves 8-10.

5. BANANA CREAM DESSERT

Blend butter and flour until ... electric mixer, blend cream cheese and sugar until smooth. ... over crust. Arrange bananas evenly over cream cheese mixture. ... Cool Whip and coconut.

6. FUDGY BANANA ICE CREAM DESSERT

Layer graham crackers in pan. Next, lay sliced bananas on top. Spread ice cream over bananas. Freeze until firm. ... can be sprinkled over top.

7. BANANA CREAM DESSERT

Cut butter into flour until ... cool completely. Combine cream cheese and sugar, beating until ... and top with bananas. Spread remaining whipped topping ... refrigerator. Yields: 15 servings.

8. BANANA CREAM DESSERT

Mix together flour, butter and ... Cool. Mix together cream cheese, sugar and Cool Whip. ... cooled crust. Slice bananas on top. Mix together pudding ... chopped nuts if desired.

9. BANANA CREAM DESSERT

Melt butter mix with flour ... cool completely. Combine cream cheese and powdered sugar, beating ... and top with banana. Spread remaining whipped topping over the banana. Store in refrigerator.

10. BANANA CREAM DESSERT

Cut butter into flour until ... cool completely. Combine cream cheese and powdered sugar, beating ... and top with bananas. Spread remaining whipped topping ... refrigerator. Yield: 15 servings.

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