2 egg whites
2/3 c. sugar
Pinch of salt
1 c. chopped nuts
2/3 c. chocolate chips
1 tsp. vanilla

Heat oven to 350 degrees, then beat egg whites with sugar until stiff. Do not over beat. Fold, add salt, nuts, chips and vanilla. Drop from teaspoons on ungreased foil. Put in heated oven. Turn oven off immediately. Leave in oven overnight without opening oven. Yield: 3 dozen.