Potato Flour Bread - Recipes

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Results 1 - 10 of 422 for potato flour bread

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1. FOUNDATION ROLL DOUGH

In a saucepan, scald milk, ... yeast in warm potato water with 1 tbsp. sugar. ... cups of the flour, 1/2 cup sugar, salt ... a preheated 350°F oven.

2. SWEET POTATO BREAD

Preheat oven to 350°F. In the bowl of an electric mixer, combine eggs, oil, and melted butter. Beat for 45 seconds. Add eggs, one at a ...

3. MONKEY BREAD (FROM SCRATCH)

Dissolve yeast in warm water. ... eggs. Stir in flour gradually. Knead 8 to 10 ... until double. Bake at 325°F for about 45 minutes or until done.

4. CINNAMON SWIRL RAISIN BREAD

The secret to this moist, flavorful bread is the mashed potatoes! Nothing ... 3 1/2 cups flour, salt and 1/4 cup ... bottom (about 190-200°F internally).

5. HOME MADE POTATO BREAD

Dissolve yeast and sugar in ... minutes. Add cooled potato to water, enough to make ... a chewy, rich bread, oil will make a ... salt and enough flour to make a sponge. Beat ... degrees for 45 minutes.

6. RAISIN PUMPERNICKEL BREAD

In a small saucepan, combine water, raisins, potato flakes, caraway seeds, butter, molasses. ... remaining ingredients to bread machine and pour in liquids ... center of the loaf.

7. PUMPERNICKEL BREAD

Note: Boil potatoes and mash. ... cornmeal. When the potato water is boiling, stir in ... well. Add rye flour (or a combination of rye flour and bread flour - we use 2 ... temperature reaches about 195°F.

8. IRISH BREAD ROLLS

Melt butter and allow to ... Mix. Stir in flour gradually. Add salt and mix ... still warm. Remove from pan and cool completely on a wire rack.

9. POTATO BATTER BREAD

Dissolve yeast in warm water ... 1/2 of the flour, 1 cup at a ... rack. Variation: Dill Potato Batter Bread - Add 1/4 cup fresh ... C, 1.06IU Vitamin D.

10. HIGH-ALTITUDE* EINKORN/SPELT BREAD

In a large bowl, combine ... ingredients. In your bread machine receptacle, combine wet (next ... moisture and hold the loaf together for slicing.

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