Potato Flour Bread - Recipes - Page 5

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Results 41 - 50 of 422 for potato flour bread

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41. HOMEMADE DELICIOUS BREAD

Keep starter in refrigerator 3 ... cup to make bread and return remaining to refrigerator. ... container rather than glass; much larger than one cup.)

42. VELA ARCHER'S SOUR DOUGH BREAD

Mix sugar and potato flakes. When thoroughly mixed, add ... sugar, salt and flour. Add Mazola oil, the ... 30-45 minutes until bread is golden brown. Remove from ... starter at all times.

43. FRIENDSHIP SOUR DOUGH BREAD

Mix and let stand out ... of mix for bread and return to refrigerator. Feed ... hours or longer. Bake at 350 degrees for 30 minutes or until brown.

44. SOURDOUGH BREAD STARTER

Dissolve yeast in 1/2 cup ... starter to make bread and return rest to refrigerator ... Shape a cup of starter with a friend or throw away a cup.

45. SOUR DOUGH STARTER AND BREAD

Put first Starter in refrigerator ... times before making bread. This does not rise ... into 3 parts to let rise for the day and bake that night.)

46. SOURDOUGH BREAD

Mix in a clean bowl; ... Roll into a long roll, pinching gap together and put onto a 5 x 9 x 2-inch bread pan. Bake at 350°F for 30 minutes.

47. HAWAIIAN SWEET BREAD

In large bowl of electric ... 2 1/2 cups flour. Beat at medium speed ... minutes or until bread sounds hollow when tapped on ... racks. Makes 2 loaves.

48. SOUR DOUGH BREAD

Mix yeast and 1/2 cup ... cup in making bread. Return remaining starter to ... 1 cup. Mix flour, sugar, and salt together ... Bake on bottom rack.

49. HERMAN BREAD

Let stand out of refrigerator ... starter to make bread. Mix sugar, potatoes, and ... pan at once and brush with melted butter. Eat or freeze.

50. SOURDOUGH BREAD

For starter; mix well and ... days. To make bread combine all the ingredients together, ... Let rise 12 hours. Bake at 350°F for 30 minutes.

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