Results 1 - 10 of 346 for fresh strawberry pie

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Melt butter over low heat. ... sides of 9-inch pie pan that has been sprayed ... low-calorie whipped topping, if desired. 8 servings. Serving Size: 8

Mix sugar, cornstarch, and water ... Cool. Stir in fresh strawberries. Pour into pie crust and chill for 2 ... Serve as is or with whipped cream.

Slice berries; put in pie crust. Cook sugar, cornstarch and ... Add jello and cool. Pour over berries and chill until firm. Top with Cool Whip.

Mix flour, salt, sugar, milk ... fork. Press into pie pan for crust. Bake at ... (4 serving) pkg. strawberry Jello. Cool. When cool, blend ... Raspberries and raspberry jello.

Bake 9-inch pie shell. Mix water, sugar and ... minutes longer; add strawberry jello. Stir until dissolved. Put fresh strawberries in baked pie shell. ... Serve with whipped cream.



Mix together sugar, cornstarch, water ... clear. Cool. Put fresh strawberries in pie shell and pour cooled mixture ... Cool Whip or whipped cream.

Fill pie shell with fresh whole strawberries. (I usually pick ... over all the berries in pie shell. Chill. Top with whipped cream when serving.

Combine and cook until thickened first 5 ingredients. Add fresh strawberries. Pour into baked pie shell. Top with whipped cream or Cool Whip.

Thin cheese with small amount ... of crust. Arrange fresh berries over cheese, to fill bottom of pie. Crush remaining berries, add ... Top with whipped cream.

Mix all ingredients, except fresh strawberries, in a saucepan and ... in bottom of pie crust. Be sure syrup has ... with Cool Whip when serving.

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