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german casserole
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german casserole
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1.
INNER GERMAN CASSEROLE
I put this recipe together ... for your inner
German
! Peel and cut up ... last and spread over whole top. Bake at 350°F for 45 minutes. . A. Walsh
Ingredients: 12 (cabbage .. flour .. oil .. onion ...)
2.
GERMAN SAUERKRAUT CASSEROLE
Mix sauerkraut, pepper and sugar together in 1 1/2 quart dish. Cut bacon slices in 1 inch pieces and mix slightly with sauerkraut. Bake at ...
Ingredients: 4 (bacon .. sugar ...)
3.
GERMAN NOODLE CASSEROLE
Cook noodles, drain. Arrange layers of noodles, cottage cheese and sour cream in baking dish. Season each layer with salt and pepper; dot ...
Ingredients: 6 (cheese .. cream .. milk .. noodles ...)
4.
GERMAN MEAT CASSEROLE
Boil potatoes and carrots for ... 1/2 quart size
casserole
dish with cooking spray or ... Bake at 350 degrees for about 20 minutes or until brown.
Ingredients: 9 (beef .. ketchup .. oil .. rings .. soup ...)
5.
GERMAN POTATO CASSEROLE
Fry sausages according to directions on package. Fry bacon in skillet until crisp and remove from pan. Saute onions and celery in bacon ...
Ingredients: 12 (bacon .. mayonnaise .. mustard .. salt .. sausages ...)
6.
GERMAN MEATBALL & NOODLE CASSEROLE
Cook noodles as directed, drain ... In 2 quart
casserole
place meatballs and liquid, then ... minutes or until
casserole
is heated through. Yield: 5.
Ingredients: 11 (beef .. broth .. cabbage .. crumbs .. egg .. milk ...)
7.
GERMAN REUBEN CASSEROLE
Mix all ingredients except Swiss cheese. Place in
casserole
dish and cover. Bake at ... Sprinkle cheese onto
casserole
and bake 5 minutes uncovered.
Ingredients: 6 (flakes ...)
8.
FAVORITE GERMAN CASSEROLE
Pour sauerkraut into
casserole
and spread around. Sprinkle with ... 350 degrees for 45 minutes. Serves 5. Popular as a potluck or buffet dish.
Ingredients: 7 (liquid ...)
9.
GERMAN REUBEN CASSEROLE
Peel and cube potatoes. Set ... minutes. Then sprinkle cheese and green pepper strips over top of
casserole
and bake 5 minutes more. Serves 5 people.
Ingredients: 7 (cheese .. parsley .. strips ...)
10.
GERMAN CASSEROLE
Pour sauerkraut into
casserole
. Sprinkle with rice, then ... pepper and tomato sauce. Bake at 350 degrees for 35-40 minutes. Makes 5 servings.
Ingredients: 7 (liquid .. rice .. salt .. sauce .. sausage ...)
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