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MILK CHOCOLATE AND PEANUT BUTTER BARS | |
1 c. peanut butter 6 tbsp. butter, softened (3/4 stick) 1 1/4 c. sugar 3 eggs 1 tsp. vanilla extract 1 c. all purpose flour 1/4 tsp. salt 1 (11 1/4 oz.) pkg. milk chocolate morsels, divided (2 c.) Preheat oven to 350 degrees. In large mixer bowl, combine peanut butter and butter; beat until smooth. Add sugar, eggs, and vanilla extract; beat until creamy. Blend in flour and salt. Stir in 1 cup milk chocolate morsels. Spread into 13 x 9 inch baking pan. Bake 25-30 minutes or until edges begin to brown. Sprinkle with remaining milk chocolate morsels. Let stand 5 minutes or until morsel become shiny and soft. Spread chocolate evenly over top. Cool completely. |
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