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SHRIMP PARMESAN | |
1 3/4 c. water 3/4 c. milk 2 tbsp. butter 1 pkg. Lipton Deluxe noodles and sauce, Parmesan 1 pkg. frozen asparagus spears, partially thawed and cut into 1 inch pieces 1/4 tsp. basil 1/2 lb. uncooked shrimp, cleaned In large saucepan, bring water, milk and butter to the boiling point. Stir in noodles and sauce, asparagus and basil. Continue boiling over medium heat, stirring occasionally 5 minutes. Add uncooked shrimp and cook, stirring occasionally an additional 5 minutes or until noodles and shrimp are tender. |
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