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Results 1 - 10 of 13 for batch cinnamon rolls
Roll biscuit dough into a rectangle ... with brown sugar, cinnamon and chopped nuts. Roll the ... minutes. Place cinnamon rolls on serving platter. Cool slightly ... of water and sugar.
2. APPLE ROLL
Roll out uncooked bread; cover with butter, cinnamon and sugar. Add apples, raisins ... Glaze. Glaze: Mix together powdered sugar, milk and vanilla.
Spray 15 x 10 x ... ways of cake. Roll as tight as possible, being ... Wrapping all around roll. Seal Saran and freeze - slice, serve frozen. Mix.
Soften 2 packages yeast in ... into 2 pieces. Roll each piece into a rectangle ... brown sugar and cinnamon together and sprinkle 1/2 of ... both batches of rolls. Combine ingredients in saucepan ... Repeat with second batch of sliced dough. Bake at ... hot. Makes 24 rolls.
Sour dough rises from the ... will overflow. One batch of baking removes less starter ... Dough makes excellent rolls and cinnamon buns, if you choose. Have ... confectioners icing, if desired.
In mixer soften yeast in ... batches. Take one batch and roll into rectangle as long as ... brown sugar and cinnamon onto dough that has been ... for about 30 minutes.
Position the racks in the ... soda, salt, allspice, cinnamon and mace. In another large ... 15 minutes per batch. Let the cookies cool ... Makes about 20 cookies.
In a bowl, mix dry ... flour (or cocoa). Roll dough out to 1/8-inch thickness. ... Bake the next batch on a cool cookie sheet. ... often bake more quickly.
Mix dry ingredients well. Melt ... times in oven. A triple batch fits great in large Tupperware. For triple batch use 1 large canister rolled oats.
10. POTICA
Dissolve yeast and sugar in ... of mixture. Combine cinnamon, walnuts and honey. Put ... tablecloth. Flour generously. Roll 1 batch of dough paper-thin to cover ... to make into rolls later as desired. Starting at ... x 8 3/4 inch.
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