1 bunch broccoli
1 head cauliflower
1 sm. box of fresh mushrooms

Mix well:

1/2 c. white vinegar
1/2 c. cider vinegar
1 c. olive oil
1 tbsp. dill weed
1 tbsp. sugar
1 tbsp. Accent
1 tsp. salt and pepper
1 tsp. garlic powder

Break vegetables into flowerets and slice mushrooms, if large. Marinate 24 hours before serving. Drain and chill.