1 pkg. raw cranberries
1 c. sugar
1 c. water
1 (3 oz.) pkg. lemon Jello
1 c. mini marshmallows
1 (20 oz.) can crushed pineapple, do not drain
1 c. diced apple
1/2 c. pecans

Place cranberries, water and sugar in saucepan. Cook until berries pop. Add lemon Jello, marshmallows and stir until dissolved. Add pineapple, apple and nuts; stir well. Chill until set.