POPCORN BALLS 
1 c. molasses
2 tbsp. butter
1 c. sugar or less
1/2 tsp. baking soda
1 tbsp. vinegar
12 c. salted popcorn

Cream molasses, sugar, vinegar and butter. Cook, stirring occasionally until a small amount of mixture forms a very hard ball in cold water. Add soda. Remove from heat and pour over corn. Cool slightly. Butter fingers and mold into balls. Great for Halloween treats, parties, etc.

 

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