4 pork chops
4 thin onion slices
4 thin lemon slices
1/4 c. packed brown sugar
1/4 c. ketchup

Sprinkle both sides of pork chops with salt. Place pork chops in ungreased shallow baking pan or dish. Top each pork chop with onion slice, lemon slice, 1 tablespoon brown sugar and ketchup. Cover and bake at 350 degrees for 30 minutes. Uncover and bake spooning sauce onto chops occasionally, until done, about 30 minutes longer.