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CHERRY TARTS | |
2 (8 oz.) pkgs. cream cheese 1/2 c. sugar 2 lg. eggs or 3 med. eggs Vanilla or lemon flavoring Nilla cookies Cherry pie filling Cool Whip Put a Nilla cookie in muffin liner. Cover with cream cheese mixture (about 3/4 full). Bake at 350 degrees for 15 minutes. When cool put cherry pie filling on top, then a dab of Cool Whip. Makes 30. Delightful for a party. |
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