1 (3 oz.) can chow mein noodles
1 can tuna fish
1/2 c. cashews
1/4 c. grated onion
1 c. mushroom soup
1 c. diced celery

Save 1/3 of the noodles for top of the casserole.

With a fork, mix the tuna fish well. Add remaining ingredients and pour into either a round or 9"x9" casserole dish. Put remaining 1/3 can of chow mein noodles on top of casserole and bake at 325 degrees for 40 minutes.