6 oz. chocolate chips
2 c. nuts, chopped or no-skin peanuts

In 1 1/2 quart casserole put chips and nuts. Cover. Microwave on LOW 3-4 minutes, stirring every minute until chocolate is melted. Drop onto wax paper. Chill until firm. 24 pieces.

TO MAKE CHOCOLATE RAISIN NUT CLUSTERS:

Use: 1 c. nuts 1 c. raisins

Use same instructions.