2 1/2 cups flour
2 cups sugar
1 tablespoon pumpkin pie spice
1 teaspoon baking soda
1/2 teaspoon salt
2 eggs lightly beaten
1 cup pumpkin
1/2 cup oil
2 cups chopped apples

In large bowl combine first 5 ingredients - set aside. In medium bowl, combine eggs, oil and pumpkin; mix well and add to dry ingredients. Stir until moistened. Add apples. Spoon into greased or paper-lined muffin pan.

Bake at 350°F for 35-40 minutes.

Makes 18 muffins.