1 lb. ground beef
1 med. onion, diced
1/2 tsp. garlic salt
1 tsp. oregano
1/2 tsp. salt
2 c. wide noodles
2 c. shredded Mozzarella cheese
1/2 c. parmesan cheese
1 can tomato soup
1/3 c. water

Cook noodles, set aside. Brown meat with onions and spices. Drain. Add tomato soup and water. Mix. Add drained noodles and mix.

Butter 2 quart baking dish. Spread some meat mixture on the bottom. Sprinkle with some of the 2 cheeses and repeat. Bake covered at 350 degrees for 30 minutes.