1 c. flour
1 c. sugar
1 1/2 tsp. baking powder
3/4 c. milk
1/4 lb. or 1 stick butter
1 tsp. vanilla
1 can pie filling
1/4 tsp. cinnamon (for apple only)

Blend flour, sugar and baking powder in a large bowl. Mix in milk and vanilla flavoring (in another bowl mix cinnamon into apple filling). Melt butter in 2 quart pan or dish. Pour batter over melted butter. Arrange pie filling evenly over batter. Bake at 350 degrees for 45 minutes to 1 hour or until golden brown.