1/3 c. mayonnaise
1/2 tsp. ground cumin
1/2 tsp. onion powder
1/4 tsp. ground red pepper
1/4 tsp. garlic powder
1 lb. fish fillets
1/2 c. bread crumbs

Combine mayonnaise and seasonings. Brush fish with mayonnaise; coat with crumbs. Place in greased 13 x 9 inch baking dish. Bake at 350 degrees 30 minutes or until fish flakes easily with fork. Yield 3-4 servings.