3 lb. hamburger
1 c. cracker crumbs
1 c. water
3 tbsp. salt
1 sm. onion, chopped

Mix together and make into loaf. Put in refrigerator overnight. Slice in slices. Roll in flour and fry until brown. Place in baking dish in layers. Pour 1 can of mushroom soup or 2 packages of brown gravy mix. Bake 1/2 to 1 hour at 250 degrees.