Results 1 - 10 of 444 for zucchini pie

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Grease 9-inch pie plate or 9 x 9 square pan. Combine all ingredients. Bake at 350 degrees for 35-40 minutes or until lightly browned.

Tastes like apple pie! Mix zucchini and lemon juice and let ... crust. Dot with butter. Cover with top crust. Bake at 350°F till golden brown.

Pare zucchini, wash and slice lengthwise. ... unbaked 9 inch pie crust. Cover with top pie ... escape. Bake at 350 degrees for 45 to 60 minutes.

Lightly saute zucchini in butter and season with ... Pour on top of sauteed zucchini and place in oven. Bake at 350 degrees 50 to 55 minutes.

Preheat oven to 400 degrees. Start by preparing the pie crust. If you have frozen ... aside. Cube the zucchini and cut the tomatoes into ... to finish the dish.



Sauté zucchini and onion in butter. Stir ... bake a deep-dish pie shell according to package directions; ... 10 minutes to set before serving.

Preheat oven to 400°F and ... beef. Stir in zucchini, salt and pepper, Worcestershire ... on the baked pie and sprinkle with the rest ... 4 minutes. (Troy, MI)

Add ALL ingredients into a large bowl and MIX. Pour into a greased pie-dish. Bake in a 400°F oven for 50 minutes. ENJOY!

Bring to boil zucchini, sugar, cinnamon, lemon juice, ... into an unbaked pie shell; pat crumb topping over ... at 325 degrees for 25 minutes.

Saute onion, zucchini and garlic 5 minutes. Remove ... Place in BAKED pie shell. Melt 2 tablespoons butter ... Bake at 350 degrees for 35 minutes.

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