SALSA 
1 can stewed Mexican style tomatoes
1 can Ro-tel tomatoes
1/2 onion, chopped
Garlic salt to taste
Red pepper, (optional)
1 c. Bueno frozen green chilies

Put Ro-tel tomatoes in blender. Add 1/2 of the onions and green chilies. Blend. Place this mixture in a bowl. Add remaining onions and chilies into this mixture. Put the stewed tomatoes in the blender and hit the button on and off twice. Do not puree. Let set in the refrigerator for 3 to 6 hours for full flavor.

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