CRANBERRY CAKE 
3 c. Bisquick
1 c. sugar
2 eggs
1 c. water
4 tbsp. butter
1 tsp. vanilla
4 c. cranberries
1/2 c. nuts

Mix all ingredients with the mixer and put in a greased and floured 9 x 13 pan.

Bake at 400 degrees for about 55 minutes, serve with warm butter sauce.

Butter Sauce
1 c. butter
1 c. half & half
2 c. sugar
1 tbsp. corn starch

Cook together and cool, add vanilla or 1/2 rum.

 

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