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APPLE CUSTARD KUCHEN | |
1 c. flour 2 tbsp. sugar 1/4 tsp. salt 1/2 tsp. baking powder 1/4 c. butter Work the above ingredients together until crumbly. Pat mixture into ungreased 8 inch square pan. 2 c. sliced apples 1/4 c. plus 2 tbsp. sugar 1 tsp. cinnamon Arrange apples in pan over crust. Add remaining sugar. Bake 15 minutes in 400 degree oven then cover with: 2 beaten egg yolks 1 c. heavy cream Bake until custard is set and the edge is brown. 25 to 30 minutes at 350 degrees. |
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