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Results 1 - 10 of 50 for sponge pudding cake
Note: To make your own ... Using two 9-inch cake pans: put a round of ... layer by spreading pudding between the cut surfaces. Now ... cake is gone. .
2. TIPSY CAKE
Crumble one half cake in deep dish or bowl ... Repeat for the second layer. Let stand overnight or for a few hours in refrigerator before serving.
Take half of cake and break into pieces and ... punch bowl. Mix pudding and cake, then add 1 ... pie filling can be used. Blueberries are great.
Make holes in cake. Let Jello firm a ... sliced strawberries. Mix pudding according to package directions and ... Cool Whip just before serving.
Line a 9x13 pan with sponge (lay with cut sides down). ... Cook 1 package pudding with 1 1/2 cups milk. ... with remainder of Cool Whip. Chill.
Mix as directed. Cut cookies ... rum/flavoring to vanilla pudding and pour over first layer ... Refrigerate overnight or 4 to 5 hours before serving.
Stir the pudding mix into the crushed pineapple. ... Slice a large sponge cake or Angel cake into 3 ... Easy and delicious! Cake should serve 16.
Line an 8-inch square pan ... 1 package chocolate pudding (1 1/2 cups milk), then ... nuts on top. Leave in refrigerator overnight. Delicious.
9. SPONGE CAKE
Mix egg yolks and sugar ... minutes. Spread with pudding custard. Mix, flour, sugar and ... Beat at highest point on mixer. Spread on sponge cake.
Cut cookies lengthwise and place ... dish. Mix vanilla pudding with 2 cups milk and ... layer of Cool Whip. Refrigerate overnight before serving.
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