2 eggs, well beaten
1 c. sugar
1 c. milk
3 tbsp. melted butter
3 c. sifted flour
1 tsp. salt
4 tsp. baking powder
1 c. fresh blueberries
1/2 c. chopped nuts

Mix eggs, sugar, milk, and butter. Add sifted dry ingredients, stirring only until blended. Fold in blueberries and nuts. Turn mixture into greased 5x12x3 inch loaf pan. Bake at 350 degrees for 50 minutes. Test with toothpick to tell when done.