3 lbs. ground beef
2 lg. onions
2 c. sliced celery
1 can tomato sauce
1 can Mexican stewed tomatoes
1 can tomato paste
1 c. La Victoria's salsa jalapeno
6 cloves garlic, crushed
2 cans kidney beans, drained
2 cans pinto beans
1 tsp. white pepper
1 tsp. salt
1 tsp. pepper
1 tsp. chili pepper

Brown beef and onion. Add all the other ingredients. Simmer and enjoy.