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1 1/2 lbs. hamburger meat 1/2 lb. bacon, chopped 1 med. onion, chopped 1 (16 oz.) can pork 'n beans 1 (15 oz.) can red kidney beans, drained 1 (15 oz.) can lima beans, drained 1 (15 oz.) can butter beans 1/2 c. brown sugar, packed 1 c. catsup 2 tbsp. vinegar 1 tbsp. mustard Salt and pepper Brown the hamburger, bacon and onion; drain fat. In large casserole dish with lid, combine all beans, meat mixture and rest of ingredients. Add salt and pepper to taste. Cover and bake at 325 degrees for 2 hours. |
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