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HAMBURGER CORN CASSEROLE | |
1 to 1 1/2 lb. ground beef 1 med. onion, chopped 1 can (16 oz.) whole kernel corn, drained 1 can cream of chicken soup Mashed potatoes Butter Brown beef and onion; place in bottom of baking dish. Layer corn on top of beef. Then layer soup. Top with potatoes. Dot with butter. Bake at 350 degrees for 1/2 to 3/4 hour. |
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