PORK & BEANS BREAD 
3 eggs
2 c. sugar
1 (16 oz.) can pork & beans
1 tsp. cinnamon
1/2 tsp. salt
1/2 tsp. baking powder
1 c. salad oil
3 c. flour
1/2 tsp. cloves
1 tsp. baking soda
1 tsp. vanilla
1 c. nuts
1 c. raisins
1 c. boiling water

Mix together 1 cup raisins and 1 cup boiling water; set aside.

Beat eggs, oil, sugar and beans until beans are broken up. Add flour and other dry ingredients. Finally add nuts, vanilla and raisins, undrained. Bake at 325 degrees for 50 to 60 minutes. Makes 1 loaves.

 

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