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Results 1 - 10 of 30 for frozen butternut squash
Preheat oven to 350°F. Coat ... thickened. Stir in squash until smooth and blended. Stir ... until bubbly and golden brown, about 15 minutes.
Boil and drain squash. Mix together squash, apples, ... syrup over top. Place pats of butter on top. Cover and bake at 350°F for 20-30 minutes.
Boil pasta ahead to save ... Add bag of frozen butternut squash (good fiber-I like to hide ... through and melt cheese and/or soften the pasta.
Cook squash in boiling, salted water for ... well. (Or cook frozen squash according to package directions.) ... and salt. Makes about 6 servings.
Boil and drain squash. Mix together squash, apples, ... syrup over top. Place pats of butter on top. Cover and bake 350 degrees, 20-30 minutes.
In a skillet, saute the ... taste. Arrange the squash in baking pans and pile ... bake at 375 degrees until the squash is tender (an hour or so).
Mash squash. Mix in other ingredients ... until knife inserted in center comes out clean. May be frozen cooked or uncooked. Serves 10. Very good.
Combine squash, white sugar, butter and ... ingredients and mix well. Sprinkle over the squash. bake at 350 degrees 45 minutes. 6 to 8 servings.
If fresh cooked squash; peel and clean, cut ... on top each lime slice and sprinkle with some nutmeg for a colorful presentation. Serves 6 to 8.
In crock-pot, combine soup, potatoes, squash, onion, carrots, celery, corn ... chicken and peas. Serve when peas are cooked over cooked egg noodles.
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