SUGARLESS CAKE 
1 c. raisins
2 c. water
1/2 c. softened butter
1 c. oatmeal
2 tsp. artificial sweetener
1 tsp. vanilla
1 c. all purpose flour
1/4 tsp. salt
1 tsp. baking soda
1 tsp. cinnamon

Simmer raisins in 2 cups of water for 15 minutes. Mix together oatmeal, butter, sweetener, and vanilla. Sift together, flour, salt, soda and cinnamon. Add to first ingredients and bake in 9 x 9 square pan or heart shaped pan. Bake at 350 degrees for 30 to 35 minutes.

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“SUGARLESS CAKE”

 

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