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| FRUIT COCKTAIL MACARONI SALAD | |
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1 (1 lb. 1 oz.) can fruit cocktail 3 c. cooked sm. macaroni shells 1/4 c. dry roasted peanuts 1/2 c. mayonnaise 1/2 to 1 tsp. minced onion 1 tsp. curry powder 1 tbsp. lemon juice 1/2 tsp. sugar 1/2 tsp. salt Drain fruit cocktail; combine in bowl with macaroni shells, onion and nuts. Toss gently to mix. Combine mayonnaise with curry powder, lemon juice, sugar and salt. Pour over fruit mixture and toss. | |
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recipe reviews #4383
Summer says:
We decided that the sugar amount needs to be changed to 1/2 cup instead of 1/2 tsp. (seriously). Maybe not as much if you used Miracle Whip instead of Mayo or honey roasted peanuts but the curry flavor was just too strong for the contrast with the sweet fruit.
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