8 c. thinly sliced potatoes
1/4 c. finely chopped onion
1 (10 1/2 oz.) can cream of mushroom soup
1 (10 1/2 oz.) can cream of celery soup
1 c. milk
3/4 tsp. salt
Dash of pepper

Spread 4 cups sliced potatoes in bottom of greased baking dish. Combine remaining ingredients. Pour half the mixture over potatoes. Repeat layers. Cover; and bake in 350 degree oven for 1 hour. Uncover and bake 30 to 45 minutes longer. Serves 8.