1 box yellow cake mix
1 stick real butter
1 (8 oz.) pkg. cream cheese
1 c. finely chopped pecans
4 eggs
1 box powdered sugar
1 c. coconut

Preheat oven to 350 degrees.

Mix cake mix with 2 eggs and melted butter. Spread evenly in 9x13 pan. Mix cream cheese and powdered sugar. Cream until smooth. Add 2 eggs, coconut, and pecans; mix well. Pour on top of cake mixture. Spread evenly. Bake at 350 degrees for 30-40 minutes. Let cake cool; refrigerate before serving.