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BLUEBERRY CAKE AND SAUCE | |
1/2 c. sugar 1 tbsp. butter 1 egg 1 c. flour 1 tsp. baking powder 1/2 c. milk Cream butter and sugar. Add egg, flour and baking powder, gradually with milk. Add blueberries. Bake at 350 degrees in a 8 or 9 inch square greased pan for 45 to 60 minutes. Serves 9. SAUCE: 2 cups water 1/2 cup sugar 2 tablespoons butter 2 tbsp. corn starch 4 tbsp. of rum, sherry, or lemon juice. |
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