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BROCCOLI BAKE | |
2 (10 oz.) pkg. frozen broccoli 1 c. Bisquick 1 c. milk 2 eggs 1/2 tsp. salt 1 c. shredded Cheddar cheese Heat oven to 325 degrees. Butter 1 1/2 quart baking dish. Cook and drain broccoli according to directions on package. Beat Bisquick, milk, eggs and salt. Stir in broccoli and cheese. Bake until knife comes out clean (about 1 hour). Two (10 ounce) packages of corn or chopped spinach may be substituted for broccoli if desired. |
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