BANANA SPLIT PIE 
1 box powdered sugar
1 lg. pkg. cream cheese
4 tbsp. butter (melt and mix with 2 c. of crushed vanilla wafers and some chopped pecans)
1 stick butter
4 bananas
1 tsp. vanilla
3 eggs
1 can crushed pineapple (drained)

Line pie pan with wafer crust and bake in 375 degree oven for about 10 minutes. Slice bananas on crust, then layer of pineapple, then custard (or eggs, sugar, cheese, vanilla). Repeat this until all the goodies are used. Top with whipped cream and a cherry.

 

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