NOODLE TUNA AND GREEN PEA
CASSEROLE
 
1 (8 oz.) pkg. noodles
1 c. mushroom soup
1 (7 oz.) can tuna
1/2 (family size) pkg. peas, cooked
Salt and pepper to taste

Combine cooked noodles, peas, flaked tuna, mushroom soup diluted with 1/2 can milk. Heat in 350 degree oven until hot and bubbly.

 

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