HAMBURG PIE 
1 pkg. crescent rolls
1 sm. onion
1 can mushrooms
6 oz. shredded cheddar cheese
Green pepper
1 lb. hamburger
1 can green beans
1 can tomato paste
1 egg

Place crescent rolls in their triangular shape in pie pan and form a pie crust. Beat 1 egg, mix 8 ounces cheddar cheese and spread in bottom of pie crust. Fry up hamburger and mix in green beans, green pepper, mushrooms and tomato paste and stir. Let simmer for 10 minutes and put in pie crust. Top with remaining cheddar cheese and sprinkle with paprika. Bake at 375 degrees for 25 minutes.

 

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