1 lb. Marrow beans
1 tsp. salt
1/4 tsp. pepper
1/2 onion, minced
1 tsp. prepared mustard
3 tbsp. ketchup
1/4 tsp. paprika
1 c. brown sugar
3 tbsp. molasses

Soak beans overnight. Cool until tender. Drain, saving the liquid. Mix beans with above ingredients. Slice cooked salt pork or bacon on top and bake at 325 degree oven for two hours. If beans become dry add some of the reserved liquid.