Angel food cake
1 can crushed pineapple, drained
1 lg. & 1 sm. box instant vanilla pudding
1 sm. container Cool Whip

Break angel food cake into pieces. Place in 9 x 13 inch pan. Mix pudding by the directions on the boxes. Pour pudding over cake. Spread pineapple over pudding. Spread Cool Whip over pineapple. Keep in refrigerator.