2 cantaloupes
1 c. sliced strawberries
1 pkg. instant pudding
Whipped topping

Cut cantaloupes in half and take out seeds. Prepare pudding according to box (banana or vanilla). Fill cantaloupes with pudding, then top with strawberries and whipped topping. May substitute with other fruit for toppings. Serving size - 1/2 cantaloupe. Makes 4 servings.