3 c. flour
3 c. brown sugar
1 tsp. baking soda
1 tsp. cinnamon
1/2 tsp. allspice
1/2 tsp. nutmeg
1/2 tsp. cloves
2 c. pecans, chopped
2 (10 oz.) pkgs. orange slices
3 eggs, beaten
2 sticks butter
1 tbsp. vanilla

Mix dry ingredients together - cut orange slices into small pieces and coat in dry mixture. Chop up pecans and add to dry mixture. Melt butter and add to dry mixture along with beaten eggs and vanilla. Grease and flour muffin pans. Divide equally into 24 muffins and cook approximately 17 to 20 minutes. (Do not over cook).