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OATMEAL BREAD | |
2 c. oatmeal 1/4 c. molasses 1/2 c. sugar 2 tsp. salt 2 tbsp. oil 2 pkgs. dry yeast 8 c. whole wheat flour Mix first 5 ingredients together. Add 2 cups boiling water; mix until smooth. Add 2 cups warm water and 2 packages dry yeast; mix until smooth. Add 8 cups whole wheat flour. Mix. Leave in bowl; let rise (about 40 minutes). Knead; shape. Grease 3 loaf pans with pam. After putting in pans, let rise about 10 to 15 minutes. Bake at 350 degrees for 45 minutes. |
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