1/2 c. soft butter
1/2 c. powdered sugar
3/4 c. flour
1 egg
2 tbsp. flour
3/4 c. sugar
1/4 tsp. salt
1/2 tsp. vanilla flavor
1/2 c. chopped walnuts
1/3 c. coconut

Heat oven to 350 degrees. Cream butter and sugar. Add 3/4 cup flour. Press to bottom of 9-inch square pan. Bake 12 minutes.

Mix remaining ingredients. Spread over hot crust. Bake 20 minutes. Spread icing on thinly. Cut into 3-inch bars.

ICING: Blend 3/4 cup powdered sugar, 1 teaspoon butter, melted and 2 tablespoons orange juice with 1/2 teaspoon finely grated orange peel.