2 c. sifted corn meal
1 c. sifted flour
1 tsp. baking powder
1/2 tsp. salt
1 tbsp. melted butter
1/2 c. chopped onion
1/2 c. sweet milk
3/4 c. water
1 whole egg
1 tsp. vanilla flavoring

Mix all dry ingredients in one bowl. Add onion, then milk, water, butter, and last the egg. Roll into balls 3/4 inch thick and cook in deep fat heated to 350 degrees for 5-7 minutes.