PRETZEL JELLO SALAD 
2 c. pretzels, crumbled
3 tbsp. sugar
1 stick butter, melted
8 oz. cream cheese, softened
1 c. sugar
1 c. whipping cream
6 oz. box strawberry Jello
10 oz. pkg. frozen strawberries

Mix together pretzels, 3 tablespoons sugar and butter in a 9x13 inch pan. Bake at 350 degrees for 10 minutes. Whip together softened cream cheese, 1 cup sugar and whipping cream. Spread over cooled pretzel mixture. Chill until firm.

 

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