1 c. (8 oz.) sour cream
1/8 tsp. garlic salt
1/8 tsp. onion salt
1/8 tsp. paprika
1 (12 oz.) pkg. potato chips
2 lb. boneless chicken breast
1/4 c. butter

Take garlic salt, onion salt and paprika and mix into sour cream. Cut chicken into strips. Crumble potato chips. Dip chicken in sour cream mixture and roll in potato chip crumbs. Place chicken in baking dish. Pour melted butter over chicken and bake at 400°F for 20 to 25 minutes.